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Text File  |  1997-03-05  |  241 b   |  10 lines
  1. Light rum        1 oz
  2. Dark rum        1 oz
  3. Grenadine        1/2 oz
  4. Triple sec        1/2 oz
  5. Apricot brandy        1 oz
  6. Fresh orange juice    2 oz
  7. Instant sour mix    2 oz
  8. Rose's lime juice    splash
  9. Rum        dash
  10. Lemon slice        garnish